Mark's Restaurant Service provides repair and maintenance to all types of commercial kitchen equipment. As well, we supply and ship parts throughout Canada from our computer-controlled inventory. Mark's Restaurant Service has 6 factory trained qualified technicians completing on-site repairs 24 hours a day, 7 days a week for the Southern and central Island area. We do factory authorized warranty work for over 45 manufacturers.
Occupational Health and Safety Consulting
Industrial Hygiene Assessments and Monitoring
Hazardous Materials Assessments and Inventory
Confined Space Assessments and Procedures
Safe Work Procedures
Soils and Groundwater Testing
Environmental Site Assessments